Nisshin Seifun Group | Sustainability Performance
Processes and distributes flour and grain-based food products, including processed and health-oriented foods. It supports prepared meals and bakery ingredients through integrated production and development systems that cater to both home and institutional culinary demands.
1900
Japan
10,001+ employees
Food Production
$1B - 10B in revenue
$100M - 500M in profitability
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Sustainability Ranking & Industry Benchmark
#11227
Overallⓘ#515
in Japanⓘ#314
in Food ProductionⓘSustainability Maturity
ⓘSustainability Intent
ⓘOverview
Environmental
Carbon emissionsEnergy consumptionWaste ManagementWater ManagementSocial
Diversity and InclusionFinancial Data
Business performanceCapital & innovationAnalyst projections
Aligned
Laggard
Laggard
Laggard
Intensity
Greenhouse gas intensity Scope 1, 2 (tCO₂e /$M)
Greenhouse gas intensity (Scope 1, 2, 3)(tCO₂e /$M)
Industry Benchmark
62.8
B/M 23.3
1.7K
B/M 405.1
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Controversy level
- Nisshin Seifun Group Inc, Japanese major flour milling, has faced sustained Japanese FSA enforcement scrutiny over alleged inadequate disclosure of Japanese flour customer demand normalization following the historic broader Asian wheat import sourcing cartel investigations, plus periodic class actions over alleged inadequate disclosure of Japanese food customer concentration affecting Japanese institutional shareholders.
