Sustainability Data Hub TM
This organization specializes in the production of ready-to-eat meals, charcuterie, and meat products. It focuses on creating culinary items that meet consumer demands while maintaining quality and safety standards.
1905
France
1,001 - 5,000 employees
Food Production
$500M - 1B in revenue
$10M - 25M in profitability
See all
Carbon emissions
Electricity consumption
Carbon certificate projects
Targets
Other sustainability metrics
Industry rank: 413 out of 1717ⓈThe carbon emissions rank is based on a company's CO2 equivalent Scope 1 and 2 greenhouse gas emissions compared to other companies in the same industry (over 50 companies) in Illuminem's database. Higher emissions result in a lower rank.
Total CO2 emissions
(CO2e tons)
Industry rank: 413 out of 1717ⓈThe carbon emissions rank is based on a company's CO2 equivalent Scope 1 and 2 greenhouse gas emissions compared to other companies in the same industry (over 50 companies) in Illuminem's database. Higher emissions result in a lower rank.
Company actuals (net of offset)
Industry Benchmark
(adj. for company revenues)
Industry rank: 577 out of 1717ⓈThe renewables rank is based on a company's share of renewable electricity (as a percentage of total electricity consumption) compared to other companies in the same industry (over 50 companies) within Illuminem's database.
Total electricity consumption
and % renewables
(MWh, % of consumption)
Industry rank: 577 out of 1717ⓈThe renewables rank is based on a company's share of renewable electricity (as a percentage of total electricity consumption) compared to other companies in the same industry (over 50 companies) within Illuminem's database.
Total electricity
Share of renewable electricity
Industry Benchmark
Target | Year | Value | Scope | Baseline |
---|---|---|---|---|
Interim emissions reductionⓈCompany sustainability report | 2030 | 0.30000001192092896 | - | N/A |
The company has achieved a 13% reduction in greenhouse gas emissions over three years and improved energy efficiency by 30% since 2008. They are also working on projects to recover heat to reduce natural gas consumption, which is a significant factor in their CO2 emissions for Scopes 1 and 2. However, there is no detailed quantitative progress on Scope 3 emissions or a comprehensive update on achieving a Net Zero Target.
Sustainability employees
7-10
ⓈThis value represents the estimated number of employees in a company with sustainability-related roles or job titles, as determined by Illuminem using publicly available data.Fake Job Title 1
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